Amount of Riboflavin in Peaches, dried, sulfured, stewed, with added sugar

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, dried, sulfured, stewed, with added sugar there is 0.019 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Peaches, dried, sulfured, stewed, with added sugar.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Peaches, dried, sulfured, stewed, with added sugar

Peaches, dried, sulfured, stewed, with added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dried, sulfured, stewed, with added sugar are listed below.

Water 71.38 g 71.38%
Energy (calorie) 103 kcal
Energy (joule) 431 kJ
Protein 1.06 g 1.06%
Total lipid (fat) 0.22 g 0.22%
Ash 0.73 g 0.73%
Carbohydrate, by difference 26.6 g 26.6%
Fiber, total dietary 2.4 g 2.4%
Calcium, Ca 8 mg 0.01%
Iron, Fe 1.2 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 35 mg 0.04%
Potassium, K 292 mg 0.29%
Sodium, Na 2 mg
Zinc, Zn 0.17 mg
Copper, Cu 0.107 mg
Manganese, Mn 0.089 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 3.4 mg
Thiamin 0.005 mg

Nutrients in Peaches, dried, sulfured, stewed, with added sugar